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Category:Restaurants

Are You Keeping Your Covid Changes?

Are You Keeping Your Covid Changes?

Not everybody is ready to come back to your premises.    That may seem like a strange thing to say after a few months since we ended locked down, but it’s a fact.  It’ll tend to be the older generation perhaps, but it might be for various reasons they haven’t come back; some might have […]

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How Allergies Can Create Local Advocates For Your Hospitality Business

How Allergies Can Create Local Advocates For Your Hospitality Business

Today I want to talk to you about how allergies can create local advocates for your hospitality business.    We’ve probably all got friends who are vegan, they might have a seafood allergy, they might have a gluten allergy – how do we know this?  They don’t wear a badge.  We know this because they’ve […]

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How Customers Can Support Your Pub Or Restaurant

How Customers Can Support Your Pub Or Restaurant

In this blog post we have some great tips that you can share with your audience. We all love our favourite local cafe, restaurant, bar or pub. Your customers will want to help you during this time. However, they may not be sure how. Why not share some of the following tips with them – […]

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Sterling Stock Auditors – BLOG – How To Keep Your Pub Moving Through CV-19

Sterling Stock Auditors – BLOG – How To Keep Your Pub Moving Through CV-19

I think we can all agree that the local pub is missed. Especially with the warmer weather we have been experiencing recently. The local beer garden would be a welcome treat on those sunny and warm evening. Right now however, it’s not meant to be. The local pub is a place of friendship, happiness and […]

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Coronavirus Puts Thousands Of UK Pubs At Risk

Coronavirus Puts Thousands Of UK Pubs At Risk

With the recent lock down in the UK, thousands of pubs and restaurants are at risk of collapse. The latest research shows that insolvencies in the sector had spiked before the outbreak and these establishments now look to be more at risk of closure than ever before. There was a jump of 10% last year […]

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