Are You Keeping Your Covid Changes?
Not everybody is ready to come back to your premises. That may seem like a strange thing to say after a few months since we ended locked down, but it’s a fact. It’ll tend to be the older generation perhaps, but it might be for various reasons they haven’t come back; some might have […]
How Allergies Can Create Local Advocates For Your Hospitality Business
Today I want to talk to you about how allergies can create local advocates for your hospitality business. We’ve probably all got friends who are vegan, they might have a seafood allergy, they might have a gluten allergy – how do we know this? They don’t wear a badge. We know this because they’ve […]
How Customers Can Support Your Pub Or Restaurant
In this blog post we have some great tips that you can share with your audience. We all love our favourite local cafe, restaurant, bar or pub. Your customers will want to help you during this time. However, they may not be sure how. Why not share some of the following tips with them – […]
Coronavirus Puts Thousands Of UK Pubs At Risk
With the recent lock down in the UK, thousands of pubs and restaurants are at risk of collapse. The latest research shows that insolvencies in the sector had spiked before the outbreak and these establishments now look to be more at risk of closure than ever before. There was a jump of 10% last year […]
Increasing Your Pub Margins
If you are a pub or bar owner it is only normal that you will want to find ways of increasing your pub margins. In order to run a successful business there are many factors to consider. One of these most important factors is your pub margins. Your stocktaking routine is one of the key […]
Why Your Pub Needs A Professional Stocktaker
As a proactive publican you will focus a lot of your energy on reducing shrinkage from your pub or bar. This is a great way of boosting profitability for your business. However, if you really want to capitalise on the benefits of good stock control then a professional stocktaker for your pub could be a […]
How to get more customers during quiet periods
Today I’m going to talk to you about how you can fill your pub or bar up in the quiet periods. It’s all about thinking about it as a retail space rather than just a pub – that your space in the pub or bar has to earn all the time where possible. So, […]
Getting Reviews
Today I want to talk to you about reviews of your venue and why they are important. We’ve all got used to TripAdvisor, we’ve all got used to looking at a venue, when we go on a holiday perhaps always looking for somewhere to go and eat or go and drink. So the first place […]